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Hyderabad   Haleem   is most famous in all   kinds   of tradition which come in highlights on   the month   of Ramadan. In 19th century native of Hyderabad had given a unique time of sixth Nizam. Traditional and cultural   programs   make   Hyderabadi   Haleem   had much more famous in   another   state like A.P, Mumbai, U.P & Bangalore. The parts of ingredient make   Haleem   tasty with using meat, dry fruits and other spices items. While   preparing   Haleem   it will take time till 12 hours to get sticky smooth and   consistent .
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Dals are frequently eaten with flat breads such as roti or chapatis and with rice, combination of dal referred as dal bhat. dals are high protein relative food items. Most energetic food in much less price to have an energetic health. Much easier to cook and serve as faster with an fabulous taste people are mad off smell which will give an amazing feeling to eat it.


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Hyderabad   Haleem   is most famous in all   kinds   of tradition which come in highlights on   the month   of Ramadan. In 19th century native of Hyderabad had given a unique time of sixth Nizam. Traditional and cultural   programs   make   Hyderabadi   Haleem   had much more famous in   another   state like A.P, Mumbai, U.P & Bangalore. The parts of ingredient make   Haleem   tasty with using meat, dry fruits and other spices items. While   preparing   Haleem   it will take time till 12 hours to get sticky smooth and   consistent .
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